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About the Recipe
Ingredients
TVP
Beans
Corn Chips
Pasta Sauce
Vegan Cheese
Avocado
Onion
Lime
Pine Nuts
Preparation
Add corn chips into 180degree celcius oven for 15-20 mins
Drain beans and cook with TVP (after soaking in water for 20 mins) on medium heated pan for 2 mins.
Add garlic powder, spices and pasta sauce. Cook for 3 mins.
Prep guacamole by adding whole avocado fruit, half chopped onion and lime juice. Then mix thoroughly.
Add taco mix onto corn chips, then vegan cheese and layer with guac mix, pine nuts and pinch of salt.
Enjoy the gains !
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